What Are Variations of the Greyhound Cocktail? “The Post Houses even generated their own signature cocktail, the Greyhound, a mix of grapefruit juice and either gin or vodka served over ice,” writes Margaret Walsh in Making Connections: The Long-Distance Bus Industry in the USA. Named after the bus company, the drink was popular in Greyhound-run restaurants called Post Houses, which were first introduced in 1937. In 1945, the first-known written instance of drink called the Greyhound appeared in an issue of Harper’s Bazaar. When Did the Greyhound Cocktail Get Its Name? (His version calls for gin and grapefruit jelly.) But the text notes that it’s a riff on a similar drink, so this combo likely came about even earlier. It wasn’t yet named the Greyhound, though Craddock called it simply the grapefruit cocktail. However, the earliest known written record of a drink resembling the cocktail is found in Harry Craddock’s The Savoy Cocktail Book, which came out in 1930. It’s hard to say where this drink was first concocted. The Greyhound cocktail is a drink made with vodka or gin, pink grapefruit juice and a lemon wedge garnish. So sit back, relax, grab your Greyhound cocktail and enjoy the ride. It’s a refreshing sipper that will transport you to a poolside location on a hot summer day-no ticket required. You can make this two-ingredient cocktail with items you likely have on hand. After all, the drink’s origins stretch back to 1930, though it may have been concocted even earlier. It appears our collective thirst for the Greyhound cocktail started around the same time. People have been riding Greyhound buses since 1914.
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